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Enhancing antimicrobial and antiviral properties of Cynara scolymus L. waste through enzymatic pretreatment and lactic fermentation |
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Title: |
Enhancing antimicrobial and antiviral properties of Cynara scolymus L. waste through enzymatic pretreatment and lactic fermentation |
Author: |
Cioni, Emily Di Stasi, Mauro Iacono, Elena Lai, Michele Quaranta, Paola Luminare, Antonella Giuliana Gambineri, Francesca De Leo, Marinella Pistello, Mauro Braca, Alessandra |
Appeared in: |
Food bioscience |
Paging: |
Volume 57 () nr. C pages p. |
Year: |
2024 |
Contents: |
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Publisher: |
The Authors |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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