Comparative analysis of dietary fibers from grapefruit peel prepared by ultrafine grinding: Structural properties, adsorption capacities, in vitro prebiotic activities
Titel:
Comparative analysis of dietary fibers from grapefruit peel prepared by ultrafine grinding: Structural properties, adsorption capacities, in vitro prebiotic activities
Auteur:
Qin, Xiaoting Dong, Xuewen Tang, Jie Chen, Yi Xie, Jianhua Cheng, Yanan Zheng, Bing Hu, Xiaobo Yu, Qiang