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                                       Details for article 264 of 349 found articles
 
 
  Promoting microbial community succession and improving the content of esters and aromatic compounds in strong-flavor Daqu via bioaugmentation inoculation
 
 
Title: Promoting microbial community succession and improving the content of esters and aromatic compounds in strong-flavor Daqu via bioaugmentation inoculation
Author: Xu, Pei
Wu, Yijiao
Chen, Hang
Liu, Ying
Yang, Na
Mao, Yichen
Tian, Lei
He, Zongjun
Qiu, Xianping
Guan, Tongwei
Appeared in: Food bioscience
Paging: Volume 56 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 264 of 349 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands