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                                       Details for article 125 of 349 found articles
 
 
  Effects of static magnetic field-assisted freezing on physicochemical indices and bacterial communities of shrimp (Penaeus vannamei)
 
 
Title: Effects of static magnetic field-assisted freezing on physicochemical indices and bacterial communities of shrimp (Penaeus vannamei)
Author: Zhu, Qijian
Fu, Shiqian
Yang, Huicheng
Lin, Bangchu
Lou, Yongjiang
Li, Yongyong
Appeared in: Food bioscience
Paging: Volume 56 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 125 of 349 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands