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Novel food materials: Fundamentals and applications in sustainable food systems for food processing and safety |
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Titel: |
Novel food materials: Fundamentals and applications in sustainable food systems for food processing and safety |
Auteur: |
Gupta, Arun Kumar Pratiksha, Das, Tanuva Kumar, Himanshu Rastogi, Sarushi Espinosa, Eduardo Rincón, Esther Morcillo-Martín, Ramón Rather, Muzamil Ahmad Kumar, Vijay Naik, Bindu Makroo, Hilal Ahmad Xiao, Hong-Wei Ranjan, Rajeev Mishra, Sadhna |
Verschenen in: |
Food bioscience |
Paginering: |
Jaargang 55 () nr. C pagina's p. |
Jaar: |
2023 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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