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Journal description
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Details for article 60 of 103 found articles
| Title: |
Investigation of 3D-printable chickpea-mealworm protein mixtures and their bolus rheology: A soft-textured and safe-swallowing food for the elderly |
| Author: |
Chao, Chhychhy Lee, Jang Hong Kim, In Woo Choi, Ra Yeong Kim, Hyun Woo Park, Hyun Jin |
| Appeared in: |
Food bioscience |
| Paging: | Volume 54 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 60 of 103 found articles
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