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                                       Details for article 247 of 315 found articles
 
 
  Recovery and valorization of food industry by-products through the application of Olea europaea L. leaves in kombucha tea manufacturing
 
 
Title: Recovery and valorization of food industry by-products through the application of Olea europaea L. leaves in kombucha tea manufacturing
Author: Lazzaroli, Caterina
Sordini, Beatrice
Daidone, Luigi
Veneziani, Gianluca
Esposto, Sonia
Urbani, Stefania
Selvaggini, Roberto
Servili, Maurizio
Taticchi, Agnese
Appeared in: Food bioscience
Paging: Volume 53 () nr. C pages p.
Year: 2023
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 247 of 315 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands