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                                       Details for article 112 of 137 found articles
 
 
  Recent developments of lactic acid bacteria and their metabolites on foodborne pathogens and spoilage bacteria: Facts and gaps
 
 
Title: Recent developments of lactic acid bacteria and their metabolites on foodborne pathogens and spoilage bacteria: Facts and gaps
Author: Fidan, Hafize
Esatbeyoglu, Tuba
Simat, Vida
Trif, Monica
Tabanelli, Giulia
Kostka, Tina
Montanari, Chiara
Ibrahim, Salam A.
Özogul, Fatih
Appeared in: Food bioscience
Paging: Volume 47 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 112 of 137 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands