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                                       Details for article 90 of 146 found articles
 
 
  Microbial quality, physicochemical characteristics, proximate analysis, and antimicrobial activities of honey from Anfilo district
 
 
Title: Microbial quality, physicochemical characteristics, proximate analysis, and antimicrobial activities of honey from Anfilo district
Author: Nemo, Reda
Bacha, Ketema
Appeared in: Food bioscience
Paging: Volume 42 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 90 of 146 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands