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                                       Details for article 74 of 146 found articles
 
 
  Influence of grape seed extract on suppression of biogenic amine accumulation, chemical and color traits of wet tarhana during fermentation
 
 
Title: Influence of grape seed extract on suppression of biogenic amine accumulation, chemical and color traits of wet tarhana during fermentation
Author: Akan, Sadiye
Özdestan-Ocak, Özgül
Appeared in: Food bioscience
Paging: Volume 42 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 74 of 146 found articles
 
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