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Comparison of chemical constituents in diverse zanthoxylum herbs, and evaluation of their relative antibacterial and nematicidal activity |
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Titel: |
Comparison of chemical constituents in diverse zanthoxylum herbs, and evaluation of their relative antibacterial and nematicidal activity |
Auteur: |
Wang, Zhao-Jie Zhou, Ying Shi, Xiao-Long Xia, Xiao He, Ying-Jie Zhu, Yan-Yan Xie, Tian-Zhen Liu, Tie Xu, Xiang-Juan Luo, Xiao-Dong |
Verschenen in: |
Food bioscience |
Paginering: |
Jaargang 42 () nr. C pagina's p. |
Jaar: |
2021 |
Inhoud: |
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Uitgever: |
Published by Elsevier B.V. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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