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Journal description
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Details for article 143 of 146 found articles
| Title: |
Unraveling the chemical composition, antioxidant, α-amylase and α-glucosidase inhibition of Moroccan propolis |
| Author: |
Laaroussi, Hassan Ferreira-Santos, Pedro Genisheva, Zlatina Bakour, Meryem Ousaaid, Driss Teixeira, José Antonio Lyoussi, Badiaa |
| Appeared in: |
Food bioscience |
| Paging: | Volume 42 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 143 of 146 found articles
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