|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 63 of 139 found articles
| Title: |
Effect of whole green tea products including catechins, polysaccharides, and flavonols on the metabolism of added sugars |
| Author: |
Lee, Chan-Yang Oh, Jeong-Ho Chung, Jin-Oh Rha, Chan-Su Park, Mi-Young Hong, Yong-Deog Kim, Wan-Ki Shim, Soon-Mi |
| Appeared in: |
Food bioscience |
| Paging: | Volume 41 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 63 of 139 found articles
| << previous | next >> |