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Assessment of biogenic amine and nitrite production in low-salt Paocai during fermentation as affected by reused brine and fresh brine |
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Titel: |
Assessment of biogenic amine and nitrite production in low-salt Paocai during fermentation as affected by reused brine and fresh brine |
Auteur: |
Zhao, Nan Lai, Haimei Wang, Yali Huang, Yuli Shi, Qiao He, Wei Zhu, Shiyu Li, Yanshu Zhu, Yongqing Li, Huajia Ge, Lihong |
Verschenen in: |
Food bioscience |
Paginering: |
Jaargang 41 () nr. C pagina's p. |
Jaar: |
2021 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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