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Journal description
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Details for article 15 of 57 found articles
| Title: |
Chemical profile and nutraceutical features of Salsola soda (agretti): Anti-inflammatory and antidiabetic potential of its flavonoids |
| Author: |
Iannuzzi, Anna Maria Moschini, Roberta De Leo, Marinella Pineschi, Carlotta Balestri, Francesco Cappiello, Mario Braca, Alessandra Del-Corso, Antonella |
| Appeared in: |
Food bioscience |
| Paging: | Volume 37 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 57 found articles
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