Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 28 of 65 found articles
 
 
  Impact of ball-milling time on the physical properties, bioactive compounds, and structural characteristics of onion peel powder
 
 
Title: Impact of ball-milling time on the physical properties, bioactive compounds, and structural characteristics of onion peel powder
Author: Jiang, Guihun
Ramachandraiah, Karna
Wu, Zhaogen
Li, Shanji
Eun, Jong-Bang
Appeared in: Food bioscience
Paging: Volume 36 () nr. C pages p.
Year: 2020
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 28 of 65 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands