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                                       Details for article 18 of 18 found articles
 
 
  Whey protein stabilized nanoemulsion: A potential delivery system for ginsenoside Rg3 whey protein stabilized nanoemulsion: Potential Rg3 delivery system
 
 
Title: Whey protein stabilized nanoemulsion: A potential delivery system for ginsenoside Rg3 whey protein stabilized nanoemulsion: Potential Rg3 delivery system
Author: Hou, Pingping
Pu, Fengling
Zou, Haoyang
Diao, Mengxue
Zhao, Changhui
Xi, Chunyu
Zhang, Tiehua
Appeared in: Food bioscience
Paging: Volume 31 (2019) nr. C pages p.
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 18 of 18 found articles
 
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