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Journal description
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Details for article 18 of 20 found articles
| Title: |
Traditional starter cultures for enset fermentation: Unravelling their production and microbial composition |
| Author: |
Andeta, A.F. Vandeweyer, D. Teffera, E.F. Woldesenbet, F. Verreth, C. Crauwels, S. Lievens, B. Vancampenhout, K. Van Campenhout, L. |
| Appeared in: |
Food bioscience |
| Paging: | Volume 29 (2019) nr. C pages 37-46 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 20 found articles
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