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Journal description
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Details for article 1 of 20 found articles
| Title: |
Antifungal lactic acid bacteria isolated from fermented beverages with activity against Colletotrichum gloeosporioides |
| Author: |
Barrios-Roblero, Carolina Rosas-Quijano, Raymundo Salvador-Figueroa, Miguel Gálvez-López, Didiana Vázquez-Ovando, Alfredo |
| Appeared in: |
Food bioscience |
| Paging: | Volume 29 (2019) nr. C pages 47-54 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 20 found articles
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