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Journal description
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Details for article 2 of 11 found articles
| Title: |
Antioxidant activity of Sind sardine hydrolysates with pistachio green hull (PGH) extracts |
| Author: |
Sarteshnizi, Roghayeh Amini Sahari, Mohammad Ali Gavlighi, Hassan Ahmadi Regenstein, Joe M. Nikoo, Mehdi |
| Appeared in: |
Food bioscience |
| Paging: | Volume 27 (2019) nr. C pages 37-45 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 11 found articles
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