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Journal description
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Details for article 6 of 18 found articles
| Title: |
Effect of polyphenols from wild Chilean currants (Ribes spp.) on the activity of intracellular antioxidant enzymes in human gastric AGS cells |
| Author: |
Theoduloz, Cristina Burgos-Edwards, Alberto Schmeda-Hirschmann, Guillermo Jiménez-Aspee, Felipe |
| Appeared in: |
Food bioscience |
| Paging: | Volume 24 (2018) nr. C pages 80-88 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 18 found articles
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