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Journal description
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Details for article 2 of 24 found articles
| Title: |
Chemical composition and antimicrobial activity of essential oils from Cuminum cyminum L. collected in different areas of Morocco |
| Author: |
Petretto, G.L. Fancello, F. Bakhy, K. Faiz, C.AL Sibawayh, Z. Chessa, M. Zara, S. Sanna, M.L. Maldini, M. Rourke, J.P. Pintore, G. |
| Appeared in: |
Food bioscience |
| Paging: | Volume 22 (2018) nr. C pages 50-58 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 24 found articles
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