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Journal description
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Details for article 13 of 24 found articles
| Title: |
Kinetic study on the effects of sugar addition on the thermal degradation of phycocyanin from Spirulina sp. |
| Author: |
Hadiyanto, Christwardana, Marcelinus Sutanto, Heri Suzery, Meiny Amelia, Devita Aritonang, Ruth Febrina |
| Appeared in: |
Food bioscience |
| Paging: | Volume 22 (2018) nr. C pages 85-90 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 24 found articles
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