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                                       Details for article 11 of 23 found articles
 
 
  Estimation of growth parameters of six different fungal species for selection of strains to be used in challenge tests of bakery products
 
 
Title: Estimation of growth parameters of six different fungal species for selection of strains to be used in challenge tests of bakery products
Author: Santos, Juliana L.P.
Chaves, Rafael D.
Sant’Ana, Anderson S.
Appeared in: Food bioscience
Paging: Volume 20 (2017) nr. C pages 5 p.
Year: 2017
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 23 found articles
 
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