Resveratrol improves ex vivo mitochondrial function but does not affect insulin sensitivity or brown adipose tissue in first degree relatives of patients with type 2 diabetes
Titel:
Resveratrol improves ex vivo mitochondrial function but does not affect insulin sensitivity or brown adipose tissue in first degree relatives of patients with type 2 diabetes
Auteur:
de Ligt, Marlies Bruls, Yvonne M.H. Hansen, Jan Habets, Marie-Fleur Havekes, Bas Nascimento, Emmani B.M. Moonen-Kornips, Esther Schaart, Gert Schrauwen-Hinderling, Vera B. van Marken Lichtenbelt, Wouter Schrauwen, Patrick