|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 89 of 101 found articles
| Title: |
The Myth and Reality of Hotel Brand and Food Quality: The Case of Hotel Restaurants in Malaysia |
| Author: |
Ismail, Tuan Ahmad Tuan Muhammad, Rosmaliza Yusoff, Norhayati Mohd Shariff, Mohd Shazali Md |
| Appeared in: |
Procedia: social & behavioral sciences |
| Paging: | Volume 222 (2016) nr. C pages 8 p. |
| Year: |
2016 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 89 of 101 found articles
| << previous | next >> |