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                                       Details for article 8 of 186 found articles
 
 
  Alterations of attention and impulsivity in the rat following a transgenerational decrease in dietary omega-3 fatty acids
 
 
Title: Alterations of attention and impulsivity in the rat following a transgenerational decrease in dietary omega-3 fatty acids
Author: Hauser, Joachim
Stollberg, Ewelina
Reissmann, Andreas
Kaunzinger, Ivo
Lange, Klaus W.
Appeared in: Food science and human wellness
Paging: Volume 7 (2018) nr. 1 pages 49-56
Year: 2018
Contents:
Publisher: KeAi Communications Co., Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 186 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands