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                                       Details for article 11 of 186 found articles
 
 
  Anti-inflammatory effects of characterized orange peel extracts enriched with bioactive polymethoxyflavones
 
 
Title: Anti-inflammatory effects of characterized orange peel extracts enriched with bioactive polymethoxyflavones
Author: Gosslau, Alexander
Chen, Kuang Yu
Ho, Chi-Tang
Li, Shiming
Appeared in: Food science and human wellness
Paging: Volume 3 (2014) nr. 1 pages 10 p.
Year: 2014
Contents:
Publisher: Beijing Academy of Food Sciences
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 186 found articles
 
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