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                                       Details for article 29 of 144 found articles
 
 
  A Study on Healthy Food Service Designing for Semi-disabled Elderly Based on SAPAD
 
 
Title: A Study on Healthy Food Service Designing for Semi-disabled Elderly Based on SAPAD
Author: Hu, Fei
Jin, Yimeng
Zhan, Xinpeng
Appeared in: Procedia CIRP
Paging: Volume 83 () nr. C pages 506-512
Year: 2019
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 29 of 144 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands