Influence of preservation methods on biochemical composition and downstream processing of cultivated Saccharina latissima biomass
Titel:
Influence of preservation methods on biochemical composition and downstream processing of cultivated Saccharina latissima biomass
Auteur:
Albers, Eva Malmhäll-Bah, Eric Olsson, Joakim Sterner, Martin Mayers, Joshua J. Nylund, Göran M. Rupar-Gadd, Katarina Abdollahi, Mehdi Cvijetinovic, Suzana Welander, Ulrika Edlund, Ulrica Pavia, Henrik Undeland, Ingrid