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                                       Details for article 6 of 24 found articles
 
 
  Effect of dietary supplementation with mulberry (Morus alba L.) leaves on the growth performance, meat quality and antioxidative capacity of finishing pigs
 
 
Title: Effect of dietary supplementation with mulberry (Morus alba L.) leaves on the growth performance, meat quality and antioxidative capacity of finishing pigs
Author: ZENG, Zhu
JIANG, Jun-jie
YU, Jie
MAO, Xiang-bing
YU, Bing
CHEN, Dai-wen
Appeared in: Journal of integrative agriculture
Paging: Volume 18 (2019) nr. 1 pages 143-151
Year: 2019
Contents:
Publisher: CAAS. Published by Elsevier Ltd.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 24 found articles
 
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