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                                       Details for article 13 of 23 found articles
 
 
  Effects of organic chromium supplementation to finishing lambs diet on growth performance, carcass characteristics and meat quality
 
 
Title: Effects of organic chromium supplementation to finishing lambs diet on growth performance, carcass characteristics and meat quality
Author: Moreno-Camarena, Laura
Domínguez-Vara, Ignacio
Bórquez-Gastelum, José
Sánchez-Torres, Juan
Pinos-Rodríguez, Juan
Mariezcurrena-Berasain, Antonia
Morales-Almaráz, Ernesto
Salem, Abdelfattah Z M
Appeared in: Journal of integrative agriculture
Paging: Volume 14 (2015) nr. 3 pages 8 p.
Year: 2015
Contents:
Publisher: Chinese Academy of Agricultural Sciences
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 23 found articles
 
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