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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 63 of 85 found articles
| Title: |
Reduction of Boar Taint Compounds in Kraski prsut through Dry-curing Process |
| Author: |
Candek-Potokar, Marjeta Skrlep, Martin Lukac, Nina Batorek Labussière, Etienne |
| Appeared in: |
Procedia food science |
| Paging: | Volume 5 (2015) nr. C pages 4 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 63 of 85 found articles
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