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Microbial hydrolysis of Camellia seed cake with Bacillus subtilis: Fermentation process optimization and bioactivity assessment of the hydrolysates |
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Titel: |
Microbial hydrolysis of Camellia seed cake with Bacillus subtilis: Fermentation process optimization and bioactivity assessment of the hydrolysates |
Auteur: |
Yao, Lingyun Huang, Qingru Wang, Huatian Feng, Tao Yu, Chuang Xie, Kun Liu, Hao Song, Shiqing Shao, Li Sun, Min |
Verschenen in: |
Biocatalysis and agricultural biotechnology |
Paginering: |
Jaargang 66 () nr. C pagina's p. |
Jaar: |
2025 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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