Functional pâté elaborated with tambica (Oligosarcus robustus) and viola (Loricariichythys anus): Oxidative stability, microbiological and sensory quality
Titel:
Functional pâté elaborated with tambica (Oligosarcus robustus) and viola (Loricariichythys anus): Oxidative stability, microbiological and sensory quality
Auteur:
Thiel, Patrícia Radatz Massaut, Khadija Bezerra Souza, Daiane Machado Leal, Andreza de Brito Costa, Igor Henrique de Lima Hackbart, Helen Cristina dos Santos Gularte, Márcia Arocha Cruxen, Claudio Eduardo dos Santos Padilha da Silva, Wladimir Fiorentini, Ângela Maria