Atlas pistachio (Pistacia atlantica) unripe fruit extract as a source of phytochemicals with anti-tyrosinase, antioxidant, and antibacterial properties
Titel:
Atlas pistachio (Pistacia atlantica) unripe fruit extract as a source of phytochemicals with anti-tyrosinase, antioxidant, and antibacterial properties
Auteur:
Belyagoubi-Benhammou, Nabila Belyagoubi, Larbi Benmahieddine, Assia Ben Menni, Dounia El Zerey-Belaskri, Asma Di Marco, Gabriele Canini, Antonella Assadpour, Elham Gismondi, Angelo Sarabandi, Khashayar Jafari, Seid Mahdi