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Journal description
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Details for article 10 of 20 found articles
| Title: |
Enhancement of phenolic acid content and antioxidant activity of rice bran fermented with Rhizopus oligosporus and Monascus purpureus |
| Author: |
Abd Razak, Dang Lelamurni Abd Rashid, Nur Yuhasliza Jamaluddin, Anisah Sharifudin, Shaiful Adzni Long, Kamariah |
| Appeared in: |
Biocatalysis and agricultural biotechnology |
| Paging: | Volume 4 (2015) nr. 1 pages 6 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 20 found articles
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