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                                       Details for article 48 of 53 found articles
 
 
  Solid-state fermentation with Aspergillus niger for the bio-enrichment of bioactive compounds in Moringa oleifera (moringa) leaves
 
 
Title: Solid-state fermentation with Aspergillus niger for the bio-enrichment of bioactive compounds in Moringa oleifera (moringa) leaves
Author: Feitosa, Paula Ribeiro Buarque
Santos, Tacila Rayane Jericó
Gualberto, Nayjara Carvalho
Narain, Narendra
de Aquino Santana, Luciana Cristina Lins
Appeared in: Biocatalysis and agricultural biotechnology
Paging: Volume 27 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 48 of 53 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands