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                                       Details for article 18 of 53 found articles
 
 
  Comment on “In vivo assessment of possible probiotic properties of Bacillus subtilis and prebiotic properties of levan”
 
 
Title: Comment on “In vivo assessment of possible probiotic properties of Bacillus subtilis and prebiotic properties of levan”
Author: Ansari, Fereshteh
Pourjafar, Hadi
Appeared in: Biocatalysis and agricultural biotechnology
Paging: Volume 15 () nr. C pages 119
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 18 of 53 found articles
 
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