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Journal description
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Details for article 43 of 47 found articles
| Title: |
Structures of hydroxy fatty acids as the constituents of triacylglycerols in Philippine wild edible mushroom, Ganoderma lucidum |
| Author: |
Lin, Jiann-Tsyh Hou, Ching T. Dulay, Rich Milton R. Ray, Karen Chen, Grace Q. |
| Appeared in: |
Biocatalysis and agricultural biotechnology |
| Paging: | Volume 12 (2017) nr. C pages 4 p. |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 43 of 47 found articles
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