Effects of alternative energy and protein sources on performance, carcass characteristics, and meat quality of feedlot lambs
Titel:
Effects of alternative energy and protein sources on performance, carcass characteristics, and meat quality of feedlot lambs
Auteur:
Brant, Lara M.S. de Freitas Júnior, José E. Pereira, Fabiano M. Pina, Douglas dos S. Santos, Stefanie A. Leite, Laudí C. Cirne, Luís G.A. Alba, Henry D.R. de Araújo, Maria L.G.M.L. Pimentel, Paulo R.S. de Carvalho, Gleidson G.P.