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Journal description
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Details for article 23 of 57 found articles
| Title: |
Encapsulation of Anthocyanin from Roselle and Red Cabbage for Stabilization of Water-in-Oil Emulsion |
| Author: |
Zaidel, Dayang Norulfairuz Abang Sahat, Nur Shakira Jusoh, Yanti Maslina Mohd Muhamad, Ida Idayu |
| Appeared in: |
Agriculture and agriculture science procedia |
| Paging: | Volume 2 (2014) nr. C pages 8 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 23 of 57 found articles
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