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                                       Details for article 21 of 82 found articles
 
 
  Effect of transmembrane pressure control on energy efficiency during skim milk concentration by ultrafiltration at 10 and 50°C
 
 
Title: Effect of transmembrane pressure control on energy efficiency during skim milk concentration by ultrafiltration at 10 and 50°C
Author: Méthot-Hains, S.
Benoit, S.
Bouchard, C.
Doyen, A.
Bazinet, L.
Pouliot, Y.
Appeared in: Journal of dairy science
Paging: Volume 99 (2016) nr. 11 pages 10 p.
Year: 2016
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 21 of 82 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands