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                                       Details for article 61 of 64 found articles
 
 
  Thermal inactivation kinetics of Shiga toxin-producing Escherichia coli in buffalo Mozzarella curd
 
 
Title: Thermal inactivation kinetics of Shiga toxin-producing Escherichia coli in buffalo Mozzarella curd
Author: Trevisani, M.
Mancusi, R.
Valero, A.
Appeared in: Journal of dairy science
Paging: Volume 97 () nr. 2 pages 642-650
Year: 2014
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 61 of 64 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands