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Journal description
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Details for article 20 of 64 found articles
| Title: |
Effect of moderate inlet temperatures in ultra-high-pressure homogenization treatments on physicochemical and sensory characteristics of milk |
| Author: |
Amador-Espejo, G.G. Suàrez-Berencia, A. Juan, B. Bárcenas, M.E. Trujillo, A.J. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 97 () nr. 2 pages 659-671 |
| Year: |
2014 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 64 found articles
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