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Details for article 58 of 69 found articles
| Title: |
Short communication: Effect of dietary manipulation of crude protein content and nonfibrous-to-fibrous-carbohydrate ratio on energy balance in early-lactation dairy cows 1 1 Funding for this research was provided under the National Development Plan, through the Research Stimulus Fund, administered by the Department of Agriculture, Fisheries & Food, Ireland #RSF 07536. |
| Author: |
Whelan, S.J. Mulligan, F.J. Gath, V. Flynn, B. Pierce, K.M. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 97 (2014) nr. 11 pages 5 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 58 of 69 found articles
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