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                                       Details for article 62 of 70 found articles
 
 
  Short communication: A food-systems approach to assessing dairy product waste
 
 
Title: Short communication: A food-systems approach to assessing dairy product waste
Author: Ridoutt, B.G.
Baird, D.L.
Bastiaans, K.
Darnell, R.
Hendrie, G.A.
Riley, M.
Sanguansri, P.
Syrette, J.
Noakes, M.
Keating, B.A.
Appeared in: Journal of dairy science
Paging: Volume 97 (2014) nr. 10 pages 4 p.
Year: 2014
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 62 of 70 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands