Prediction of fatty acid profiles in cow, ewe, and goat milk by mid-infrared spectrometry
Titel:
Prediction of fatty acid profiles in cow, ewe, and goat milk by mid-infrared spectrometry
Auteur:
Ferrand-Calmels, M. Palhière, I. Brochard, M. Leray, O. Astruc, J.M. Aurel, M.R. Barbey, S. Bouvier, F. Brunschwig, P. Caillat, H. Douguet, M. Faucon-Lahalle, F. Gelé, M. Thomas, G. Trommenschlager, J.M. Larroque, H.