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Journal description
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Details for article 43 of 66 found articles
| Title: |
pH treatment as an effective tool to select the functional and structural properties of yak milk caseins |
| Author: |
Liu, H.N. Zhang, C. Zhang, H. Guo, H.Y. Wang, P.J. Zhu, Y.B. Ren, F.Z. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 96 (2013) nr. 9 pages 7 p. |
| Year: |
2013 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 43 of 66 found articles
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