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Journal description
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Details for article 26 of 71 found articles
| Title: |
Evaluation of antimicrobial edible coatings from a whey protein isolate base to improve the shelf life of cheese |
| Author: |
Ramos, Ó.L. Pereira, J.O. Silva, S.I. Fernandes, J.C. Franco, M.I. Lopes-da-Silva, J.A. Pintado, M.E. Malcata, F.X. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 95 (2012) nr. 11 pages 11 p. |
| Year: |
2012 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 26 of 71 found articles
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